Potato Watercress Samosas with Date, Tamarind and Mint Chutney
I’ve made a great savoury snack - perfect for finger food or a picnic: Potato Watercress Samosas with a sweet, sour, and refreshing chutney made of date, tamarind mint. Perfect for all your veggie or vegan friends, and any meat-eaters looking to cut down. They’ll be gobbled up in no time.
Ginger Butternut Soup
The perfect soup to warm yourself with in the cold winter months. This soup brings warmth through cinnamon, cumin and loads of ginger.
All articles and recipes developed for this website cannot be copied, sold, or used on other websites. All recipes on this website are developed by Chloe René, unless stated differently.