Spiced Hot Chocolate with Salted Maple Cream
The perfect hot chocolate in my eyes. Gently spiced with a soft whipped cream, infused with a salted maple vanilla flavour. Light, creamy and very easy to drink.
Sun-Dried Tomato Harissa Dip
Extra creamy, lightly spicy - an uber quick dip to make full of flavour.
Tuna Sandwich with Anchovy Harissa Oil
Hands down, the best sandwich you’ll make. A cross between pain bagnat, Tunisian fricassé and cass-croute with a slight twist.
1-Pan Sumac Roast Chicken & Big Phat Croutons
1-pan wonder- sumac roast chicken with caramelised chicken-fat onions and huge crunchy croutons. An easy centrepiece that requires little to no washing up.
Super Green Butter Beans
Nutritious and full of flavour- these super green butter beans are very easy to whip up. It’s the perfect midweek meal to make to keep you and your gut happy.
Pissaladière
Pissaladière is possibly one of the most delicious topped flatbread dishes in the world. sweet, salty and briney.
All articles and recipes developed for this website cannot be copied, sold, or used on other websites. All recipes on this website are developed by Chloe René, unless stated differently.