Potato Watercress Samosas with Date, Tamarind and Mint Chutney
seasonal food, recipe, food, vegan, vegetarian, cooking, baking Chloe RENE seasonal food, recipe, food, vegan, vegetarian, cooking, baking Chloe RENE

Potato Watercress Samosas with Date, Tamarind and Mint Chutney

I’ve made a great savoury snack - perfect for finger food or a picnic: Potato Watercress Samosas with a sweet, sour, and refreshing chutney made of date, tamarind mint. Perfect for all your veggie or vegan friends, and any meat-eaters looking to cut down. They’ll be gobbled up in no time.

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