Chloe RENE 5/5/21 Chloe RENE 5/5/21

Garlicky Prawns in Red Kaffir Coconut Sauce and Morning Glory

I’ve been brainstorming a prawn recipe for so long. After being inspired by Thai cuisine, I came up with this beautiful dish, full of well loved Thai ingredients.

Chloe RENE 3/3/21 Chloe RENE 3/3/21

Thai Fried Chicken with Herb Slaw

Crispy, crunchy, juicy, spicy fried chicken. A very simple marinade that packs a massive punch of flavour thanks to deliciously Thai ingredients.

Chloe RENE 9/3/20 Chloe RENE 9/3/20

Tamarind Chicken

This tamarind chicken is bursting with flavours: tangy, sour, and slightly sweet. Not to mention exceptionally tender and juicy.

Chloe RENE 8/28/20 Chloe RENE 8/28/20

City Break- Eat your heart out in Geneva

2nd eat your heart out, this time for Geneva. With an up and coming food scene, its always nice to know where to get reliable and great food. I’ve share 7 of my favourite places in Geneva to get delicious food and dessert.

Chloe RENE 8/6/20 Chloe RENE 8/6/20

Pandan Coconut Sticky Rice & Mango

Super creamy, sweet and fresh. Mango sticky rice is one of my favourite Thai desserts.

Chloe RENE 7/13/20 Chloe RENE 7/13/20

Shiitake & Tofu Laab

Laab is one of my favourite meals for summer. It’s pungent seasonings and fresh herbs make the dish ridiculously delish.. but I had never had a plant based laab before making this one. The use of tofu and shiitake bring a meatiness to the dish, still keeping it light and adding even more flavour into the mix. This is definitely my new favourite laab.

All articles and recipes developed for this website cannot be copied, sold, or used on other websites. All recipes on this website are developed by Chloe René, unless stated differently.