Courgette & Corn Fritters with Yogurt & Herb Chutney
These gluten free fritters are made to be super crispy on the outside and soft and chewy in the middle. The corn brings out pops of sweetness, all of this complimenting the slightly salty sour chutney. It really is one of the best summer snacks you could make.
All articles and recipes developed for this website cannot be copied, sold, or used on other websites. All recipes on this website are developed by Chloe René, unless stated differently.